If you’re serving pasta, you’ll love this full-bodied Tuscan red’s sweet tannins and long finish.

From Italy’s revered Tuscany region comes the Torraiolo Super Toscana red blend. True to the style of the region, it has deep scarlet hues with notes of crushed berries, cherries, and a subtle hint of tobacco. Full-bodied and mouth-filling flavors reward the palate, carried along by sweet tannins and leading to an everlasting finish.

As iconic winemaker Piergiorgio Castellani’s ancestors used to say, “The quality of the wine begins in the vineyard.” Since 1903, his family has exported fine Estate wines from Tuscany, including Super Tuscan blends like this Torraiolo which include grapes that are not indigenous to Italy. They’ve evolved over the decades, including large investments in research and new cellar technologies, but the family’s aspiration remains what it has always been: to create memorable wines.