A distinctive white from California’s Central Coast
Elegant aromas of apple, orchard fruit, and citrus with toasty brioche flavor. The fruit harvested is cluster pressed, barrel-fermented, and aged in French oak.
92 W
Pork, Chicken, and Vegetarian Entrées.
A distinctive white from California’s Central Coast
Elegant notes of apple, orchard fruit, and citrus make this Chardonnay a perfect pairing with lean proteins and vegetarian dishes.
From one of the proudest names in the Santa Barbara wine community comes this versatile Chardonnay. The cluster-pressed fruit is barrel-fermented and aged in French oak to create a food-friendly white you’ll love. On the nose, an elegant mix of apple, orchard fruit, and citrus leads to warm, toasty brioche flavors.
Fess Parker purchased the 714-acre Foxen Canyon Ranch in 1988, dreaming of starting a family business that he could pass on to future generations. He planned to run cattle, plant a few acres of vineyards, and perhaps establish a small winery. Today, the Fess Parker winery is well known for its small-lot, vineyard-designated varietals.
This wine pairs beautifully with our nutty 18-month Medium Gouda Cheese.
A versatile white you’ll love in any season
The American Tradition Reserve Chardonnay is a wonderful expression of the very best of Santa Barbara’s growing region. Rated 92 points, you can enjoy it with lean pork, chicken and vegetarian entrees.
This wine pairs beautifully with our nutty 18-month Medium Gouda Cheese.
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