From Russia With Love Soup

From Russia With Love Soup

4.33 (3)

Whip up this crowd-favorite Russian soup featuring sirloin steak, garlicky spinach, and beets garnished with hard-boiled eggs and creamy creme fraiche.

90 calories/servingServing Size is 1 cup soup topped w/1 Tbsp beets, 1 tsp creme fraiche, 1/4 egg

See Nutrition Information

Serving Size is 1 cup soup topped w/1 Tbsp beets, 1 tsp creme fraiche, 1/4 egg

Prep Time
20 mins
Total Time
35 mins
Servings11

Ingredients

Servings: 11

  • 1 Tbsp Wegmans Pure Olive Oil

  • 8 oz Wegmans Boneless Beef Half Sirloin Steak, diced small

  • 1 pkg (16 oz) Wegmans Cleaned & Cut Minestrone Soup Vegetables

  • 2 cloves Wegmans Peeled Garlic, minced

  • 8 cups water

  • 2 Knorr Chicken Bouillon Cubes

  • 1 pkg (6 oz) Wegmans Baby Spinach

  • 2 Tbsp chopped fresh dill, plus additional for garnish

  • Salt and pepper to taste

  • "Tangy Baby Beets" (search related recipe), for garnish

  • Creme fraiche (Cheese Shop), for garnish

  • Wegmans Organic Large Brown Eggs, hard boiled, sliced, for garnish

Ingredients

11
11

Price per serving

$0

Directions

  • Step 1

    Add oil to stockpot on MED; add diced sirloin. Cook, stirring, 2-3 min until brown. Add soup vegetables and garlic. Cook, stirring, 6-8 min, until some of the vegetables begin to soften. Add water and bouillon cubes; bring to simmer. Cook 15-20 min, until carrots and potatoes are fork-tender.

  • Step 2

    Add spinach and chopped dill; stir to combine. Season to taste with salt and pepper. Garnish with Tangy Baby Beets, crème fraiche, egg slices, and dill.

Chef Tip

• Set out Tangy Baby Beets, crème fraiche, hard-boiled egg slices, and snipped fresh dill in individual bowls for dinner guests to add to their soup. • In place of sirloin, substitute 8 oz Wegmans Organic Extra Firm Tofu, drained and diced. • Try adding 8 oz Wegmans Fully Cooked Polish Kielbasa in with spinach and dill in step 2.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 cup soup topped w/1 Tbsp beets, 1 tsp creme fraiche, 1/4 egg

90Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

10.0%

Trans Fat

0

0%

Cholesterol

20mg

6.7%

Sodium

500mg

21.7%

Dietary Fiber

1g

3.6%

Total Sugars

0

0%

Incl. Added Sugars

0g

0.0%

Protein

5g

10.0%

Note: Current daily values are based on a standard 2,000 calorie diet.

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