Heat oil in stockpot on MED-HIGH; add mirepoix. Cook, stirring, about 5 min, until soft but not browned. Add garlic; cook, stirring, 1-2 min, until soft but not browned.
Enjoy a comforting bowl of Four Bean Soup with a blend of beans, tomatoes, and herbs. Perfect with crusty bread!
140 calories/servingServing Size is 1 cup
See Nutrition InformationServing Size is 1 cup
Prep Time
Cook Time
Total Time
Servings13Servings: 13
1 Tbsp Wegmans Organic Extra Virgin Olive Oil, plus additional for garnish
1 pkg (7 oz) Wegmans Diced Mirepoix (Produce Dept)
2 cloves Wegmans Peeled Garlic, minced
1 can (28 oz) Wegmans Organic Diced Tomatoes
1 container (32 oz) Wegmans Vegetable Culinary Stock
1 can (15.5 oz) Wegmans Great Northern Beans, drained, rinsed
1 can (15.5 oz) Wegmans Red Beans, drained, rinsed
1 can (15.5 oz) Wegmans Butter Beans, drained, rinsed
1 can (15 oz) Wegmans Organic Black Beans, drained, rinsed
2 Tbsp chopped Wegmans Organic Oregano
2 Tbsp Herbes de Provence
Zest of 1 lemon
2 tsp salt
1 tsp freshly ground pepper
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 1 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
2g
1.9%
Saturated Fat
0g
0.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
600mg
26.1%
Total Carbohydrate
24g
8.7%
Dietary Fiber
6g
21.4%
Total Sugars
3g
10.7%
Incl. Added Sugars
0g
0.0%
Protein
8g
16.0%
Vitamin D
0mcg
0.0%
Calcium
67mg
5.4%
Iron
2mg
0.0%
Potassium
384mg
8.1%
Note: Current daily values are based on a standard 2,000 calorie diet.