Easy Moroccan Lentil & Chickpea Soup
Low Fat
Vegetarian
Low Sodium

Easy Moroccan Lentil & Chickpea Soup

A blend of lentils, chickpeas, and spices in a satisfying soup that serves eight, ready in about an hour!

330 calories/servingServing Size is 1 cup (about 5 oz)

See Nutrition Information

Serving Size is 1 cup (about 5 oz)

Prep Time
5 mins
Cook Time
1 hour
Total Time
1 hour5 mins
Servings15

Ingredients

Servings: 15

  • 1 container (7 oz) Wegmans Diced Mirepoix (Produce Dept)

  • 1 Tbsp Italian Classics Minced Garlic in Olive Oil

  • 2 containers (32 oz each) Wegmans Organic Vegetable Broth

  • 1 pkg (16 oz) Wegmans Organic Green Lentils, rinsed and drained

  • 2 cans (15.5 oz each) Wegmans Chana Masala Garbanzo Beans & Sauce

  • 1 can (28 oz) Wegmans Organic Diced Tomatoes

  • 1/4 tsp Wegmans Organic Cayenne Pepper

  • 1 tsp Wegmans Organic Ground Vietnamese Cinnamon

  • Salt and pepper to taste

  • Wegmans Organic Cilantro, for garnish

Ingredients

15
15

Price per serving

$0

Directions

  • Step 1

    Add mirepoix, garlic, broth, lentils, beans, tomatoes, cayenne pepper, and cinnamon to large stockpot; stir. Cover; bring to simmer on MED-HIGH.
  • Step 2

    Reduce heat to LOW; simmer, covered, 45-60 min, until veggies and lentils are tender. Season with salt and pepper; garnish with cilantro.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 cup (about 5 oz)

330Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

350mg

15.2%

Dietary Fiber

9g

32.1%

Total Sugars

6g

21.4%

Incl. Added Sugars

0g

0.0%

Protein

22g

44.0%

Vitamin D

0mcg

0.0%

Calcium

63mg

4.6%

Iron

5mg

0.0%

Potassium

583mg

12.3%

Note: Current daily values are based on a standard 2,000 calorie diet.