Add pancetta, thyme, celery, and onions to stockpot on MED. Cook, stirring, about 3 min until onions and celery are soft, but not browned. Add potatoes; cook, stirring occasionally, 7 min.
Indulge in this creamy clam chowder made easy with pre-chopped veggies and savory pancetta.
120 calories/servingServing Size is 1 cup (about 8 oz)
See Nutrition InformationServing Size is 1 cup (about 8 oz)
Prep Time
Cook Time
Total Time
Servings12Servings: 12
1/2 of a 4 oz container Wegmans Diced Uncured Pancetta
1 Tbsp fresh thyme leaves, chopped
1 container (7 oz) Wegmans Diced Celery & Onions
1 lb (2-3) Wegmans Butter Potatoes, peeled, 1/4-inch dice (about 2 1/2 cups)
2 btls (8 oz each) Wegmans Clam Juice
2 pkgs (16 oz each) Wegmans Cauliflower Puree (Frozen Foods)
1/2 of a 32 oz container Wegmans Chicken Culinary Stock
2 cans (6.5 oz each) Wegmans Chopped Sea Clams, undrained
1 pkg (.25 oz) Wegmans Organic Italian Parsley leaves, chopped (about 2 Tbsp)
Price per serving
$0
Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 1 cup (about 8 oz)
Amount
% Daily Value
Amount
% Daily Value
Total Fat
6g
7.7%
Saturated Fat
1g
5.0%
Trans Fat
0g
0.0%
Cholesterol
10mg
3.3%
Sodium
450mg
19.6%
Total Carbohydrate
13g
4.7%
Dietary Fiber
4g
14.3%
Total Sugars
2g
7.1%
Incl. Added Sugars
0g
0.0%
Protein
5g
10.0%
Vitamin D
0mcg
0.0%
Calcium
28mg
2.3%
Iron
0mg
0.0%
Potassium
382mg
8.1%
Note: Current daily values are based on a standard 2,000 calorie diet.