Heat oil in large stockpot on MED. Add carrots, celery, onions, and ginger; cook, 10 min, until soft and lightly browned.
Enjoy the silky smooth flavors of our Organic Carrots and Vegetable Broth with a hint of ginger in this warming soup.
100 calories/servingServing Size is 1 cup (about 8 oz)
See Nutrition InformationServing Size is 1 cup (about 8 oz)
Prep Time
Cook Time
Total Time
Servings13Servings: 13
1 Tbsp Wegmans Organic Extra Virgin Olive Oil
6 cups peeled, diced Wegmans Organic Carrots
1 pkg (7 oz) Wegmans Diced Celery & Onions
1/3 lb fresh ginger, peeled, minced (about 3/4 cup)
2 containers (32 oz each) Wegmans Organic Vegetable Broth
4 cups carrot juice (Dairy Dept)
2 1/2 tsp salt
Pepper to taste
1 Tbsp Wegmans Organic Unrefined Coconut Oil
Organic pumpkin seeds, toasted, for garnish
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 1 cup (about 8 oz)
Amount
% Daily Value
Amount
% Daily Value
Total Fat
3g
3.8%
Saturated Fat
1g
5.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
670mg
29.1%
Total Carbohydrate
18g
6.5%
Dietary Fiber
3g
10.7%
Total Sugars
11g
39.3%
Incl. Added Sugars
0g
0.0%
Protein
2g
4.0%
Vitamin D
0mcg
0.0%
Calcium
54mg
3.8%
Iron
1mg
0.0%
Potassium
579mg
12.3%
Note: Current daily values are based on a standard 2,000 calorie diet.