Braised Beef Minestrone

Braised Beef Minestrone

Braise your way to a hearty dinner with our beef minestrone; it combines tender beef chunks, pasta, and vegetables in a warming tomato broth.

300 calories/servingServing Size is 1 cup

See Nutrition Information

Serving Size is 1 cup

Prep Time
10 mins
Cook Time
2 hours30 mins
Total Time
2 hours40 mins
Servings15

Ingredients

Servings: 15

  • 1 pkg (about 2 1/2-3 lbs) Wegmans Boneless Beef Chuck Roast, cut in 1-inch cubes

  • Wegmans Pan Searing Flour, for dusting

  • 2 Tbsp Wegmans Pure Olive Oil

  • 1 pkg (16 oz) Wegmans Cleaned & Cut Minestrone Soup Vegetables

  • Salt and pepper to taste

  • 1 container (32 oz) Wegmans Organic Beef Bone Broth

  • 1 can (14.5 oz) Wegmans Organic Diced Tomatoes with Garlic, Oregano, & Basil

  • 1 container (24 oz) Italian Classics Organic Passata

  • 1/2 cup Wegmans Organic Ditalini Pasta, uncooked

  • 1 can (15.5 oz) Wegmans Garbanzo Beans, rinsed, drained

  • 1 pkg (6 oz) Wegmans Baby Spinach

Ingredients

15
15

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 350 degrees. Dust beef with pan-searing flour; pat off excess.
  • Step 2

    Heat oil in braising pan on MED-HIGH until oil faintly smokes. Add beef; sear 5-6 min, stirring halfway through. Remove from pan.
  • Step 3

    Wipe pan clean, leaving about 1 Tbsp liquid. Reduce heat to MED; add soup veggies. Season with salt and pepper. Cook, stirring, 3 min. Add broth, tomatoes, and passata; stirring to loosen browned bits on bottom of pan.
  • Step 4

    Return beef to pan. Bake, covered, 2 hours. Remove from oven; add uncooked pasta and beans, stir to coat. Return to oven; bake, covered, 20 min. Remove from oven; stir in spinach. Let rest, 2 min, until spinach is slightly wilted. Season with salt and pepper.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 cup

300Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

5g

25.0%

Trans Fat

0g

25.0%

Cholesterol

60mg

20.0%

Sodium

210mg

9.1%

Dietary Fiber

3g

10.7%

Total Sugars

3g

10.7%

Incl. Added Sugars

0g

0.0%

Protein

22g

44.0%

Vitamin D

0mcg

0.0%

Calcium

46mg

3.8%

Iron

3mg

0.0%

Potassium

510mg

10.9%

Note: Current daily values are based on a standard 2,000 calorie diet.

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