Sesame Kale, Spinach & Chard
Vegetarian
Keto

Sesame Kale, Spinach & Chard

This dish blends kale, spinach, chard, and sesame for a quick, tasty meal.

120 calories/servingServing Size is 4 oz; about 1 cup

See Nutrition Information

Serving Size is 4 oz; about 1 cup

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings5

Ingredients

Servings: 5

  • 1 Tbsp Wegmans Pure Olive Oil

  • 2 cloves Wegmans Peeled Garlic, minced

  • 1 Tbsp peeled, minced fresh ginger

  • 3 Tbsp trimmed, minced green onions

  • 3 Tbsp white roasted sesame seeds, crushed

  • 2 Tbsp Wegmans Soy Sauce

  • 2 Tbsp Wegmans Pure Toasted Sesame Oil

  • 1 Tbsp Wegmans Spicy Szechuan Sauce

  • 1 pkg (8 oz) Wegmans Bean Sprouts

  • 2 containers (5 oz each) Wegmans Organic Kale, Spinach & Chard

Ingredients

5
5

Price per serving

$0

Directions

  • Step 1

    Heat olive oil in pan on MED. Add garlic, ginger, green onions, and sesame seeds; toast 30 seconds.
  • Step 2

    Add soy sauce, sesame oil, Szechuan sauce, and bean sprouts to pan; cook 4-5 min until wilted.
  • Step 3

    Add salad mix to pan, toss to coat. Cook about 1 min until greens become slightly wilted.

Chef Tip

Crush sesame seeds by placing in small plastic bag and roll with rolling pin or soup can.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 1 cup

120Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

7.5%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

490mg

21.3%

Dietary Fiber

2g

7.1%

Total Sugars

0g

0.0%

Incl. Added Sugars

0g

0.0%

Protein

5g

10.0%

Vitamin D

0mcg

0.0%

Calcium

96mg

7.7%

Iron

2mg

0.0%

Potassium

340mg

7.2%

Note: Current daily values are based on a standard 2,000 calorie diet.

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