Preheat oven to 400 degrees. Toss mushrooms, onion, balsamic vinegar, thyme, and basting oil in large bowl; season with salt and pepper. Arrange in single layer on parchment paper-lined baking sheet.
Toss mushrooms with our Basting Oil and Balsamic Vinegar for a savory favorite.
200 calories/servingServing Size is 4 oz; about 3/4 cup
See Nutrition InformationServing Size is 4 oz; about 3/4 cup
Prep Time
Cook Time
Total Time
Servings2Servings: 2
2 pkgs (6 oz each) Wegmans Organic Sliced Portabella Mushrooms, washed, cut in 1-inch pieces
1 (about 1 lb) sweet onion, peeled, cut in 1/2-inch strips
2 Tbsp Wegmans Basting Oil
2 Tbsp Italian Classics 2-Leaf Balsamic Vinegar of Modena
1 pkg (0.25 oz) Wegmans Organic Thyme (sprigs left whole)
Salt and pepper to taste
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 4 oz; about 3/4 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
13g
16.7%
Saturated Fat
2g
7.5%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
30mg
1.3%
Total Carbohydrate
21g
7.6%
Dietary Fiber
4g
14.3%
Total Sugars
14g
50.0%
Incl. Added Sugars
0g
0.0%
Protein
5g
10.0%
Vitamin D
0mcg
0.0%
Calcium
51mg
3.8%
Iron
2mg
0.0%
Potassium
753mg
16.0%
Note: Current daily values are based on a standard 2,000 calorie diet.