Preheat oven to 400 degrees. Toss squash, onion, vinegar, and basting oil in large bowl; season with salt and pepper. Arrange in single layer on parchment paper-lined baking sheet (do not overcrowd baking sheet).
Seasoned with Wegman's Basting Oil and flavorful Balsamic Vinegar, this customer favorite showcases sweet onion and delicata squash.
120 calories/servingServing Size is 4 oz; about 2/3 cup
See Nutrition InformationServing Size is 4 oz; about 2/3 cup
Prep Time
Cook Time
Total Time
Servings4Servings: 4
2 (about 3/4 lb each) delicata squash, split, seeded, cut in 1/2-inch slices (about 4 cups)
1 sweet onion, peeled, cut in 1/2-inch slices (about 2 cups)
2 Tbsp Wegmans Basting Oil
2 Tbsp Italian Classics 2-Leaf Balsamic Vinegar of Modena
Salt and pepper to taste
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 4 oz; about 2/3 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
6g
7.7%
Saturated Fat
0g
2.5%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
0mg
0.0%
Total Carbohydrate
18g
6.5%
Dietary Fiber
2g
7.1%
Total Sugars
8g
28.6%
Incl. Added Sugars
0g
0.0%
Protein
2g
4.0%
Vitamin D
0mcg
0.0%
Calcium
39mg
3.1%
Iron
1mg
0.0%
Potassium
483mg
10.2%
Note: Current daily values are based on a standard 2,000 calorie diet.