Mexican Rice
Low Fat
Vegetarian
Vegan
Lactose Free

Mexican Rice

A delicious blend of whole grain rice cooked in a savory broth of garlic, onions, and bay leaves, giving you a taste of Mexico in every bite.

140 calories/servingServing Size is 4 oz; about 1/2 cup

See Nutrition Information

Serving Size is 4 oz; about 1/2 cup

Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hour
Servings6

Ingredients

Servings: 6

  • 1/3 cup peeled, chopped white onions

  • 2 1/2 cups water

  • 1 clove Wegmans Peeled Garlic

  • 1 1/2 Wegmans Organic Bay Leaves

  • 1 whole clove

  • 1/2 Tbsp salt

  • 1 pkg (8 oz) Wegmans Whole Grain 5 Rice Blend

  • 1 tsp Wegmans Pure Olive Oil

Ingredients

6
6

Price per serving

$0

Directions

  • Step 1

    Add onions, water, garlic, bay leaves, clove, and salt to blender; blend 1 1/2 min.
  • Step 2

    Add onion mixture, rice blend, and olive oil to medium saucepan. Bring to a boil; stir. Reduce heat to LOW; cover with tight-fitting lid. Simmer 35 min.
  • Step 3

    Remove from heat. Let stand, covered, 10 min for liquid to absorb and grains to become tender.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 1/2 cup

140Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

550mg

23.9%

Dietary Fiber

2g

7.1%

Total Sugars

0g

0.0%

Incl. Added Sugars

0g

0.0%

Protein

3g

6.0%

Vitamin D

0mcg

0.0%

Calcium

10mg

0.8%

Iron

1mg

0.0%

Potassium

110mg

2.3%

Note: Current daily values are based on a standard 2,000 calorie diet.