Korean Bean Sprouts
Vegetarian

Korean Bean Sprouts

Zesty bean sprouts ready in 15 min, with chili garlic sauce and toasted sesame seeds.

90 calories/servingServing Size is 1 1/2 cups

See Nutrition Information

Serving Size is 1 1/2 cups

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings4

Ingredients

Servings: 4

  • 1 bunch green onions, trimmed, thinly sliced on bias (about 1 cup)

  • 2 Tbsp roasted white sesame seeds, crushed

  • 1 tsp chili garlic sauce

  • 1 tsp Wegmans Pure Toasted Sesame Oil

  • 3 pkgs (8 oz each) Wegmans Bean Sprouts

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Mix green onions, sesame seeds, chili garlic sauce, and sesame oil in large bowl; set aside.
  • Step 2

    Bring salted water to boil on HIGH in pan. Add sprouts; cover. Cook about 4 min until crisp-tender; drain.
  • Step 3

    Add cooked sprouts to green onion mixture; toss to combine.

Pro Tip

To crush sesame seeds, put seeds on cutting board and "grind" the bottom of a saucepan over them.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 1/2 cups

90Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

230mg

10.0%

Dietary Fiber

2g

7.1%

Total Sugars

1g

3.6%

Incl. Added Sugars

0g

0.0%

Protein

7g

14.0%

Vitamin D

0mcg

0.0%

Calcium

95mg

7.7%

Iron

2mg

0.0%

Potassium

74mg

1.5%

Note: Current daily values are based on a standard 2,000 calorie diet.