Add kale to pot of boiling, salted water; press down with tongs to submerge the greens. Cook 3 min. Add carrots. Cook 3-4 min; drain well.
Savor this perfect stir-fry mix of crunchy kale and carrots under a drizzle of our signature organic stir-fry sauce.
70 calories/servingServing Size is 4 oz
See Nutrition InformationServing Size is 4 oz
Prep Time
Cook Time
Total Time
Servings8Servings: 8
1 pkg (16 oz) Wegmans Cleaned & Cut Kale Greens
1 pkg (10 oz) Wegmans Organic Matchstick Carrots
1/2 cup Wegmans Organic Stir-Fry Sauce
1 Tbsp white roasted sesame seeds
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 4 oz
Amount
% Daily Value
Amount
% Daily Value
Total Fat
1g
1.3%
Saturated Fat
0g
0.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
260mg
11.3%
Total Carbohydrate
14g
5.1%
Dietary Fiber
2g
7.1%
Total Sugars
7g
25.0%
Incl. Added Sugars
3g
10.7%
Protein
3g
6.0%
Vitamin D
0mcg
0.0%
Calcium
111mg
8.5%
Iron
1mg
0.0%
Potassium
0mg
0.0%
Note: Current daily values are based on a standard 2,000 calorie diet.