Grilled Zucchini with Garlic Cheese Butter
Vegetarian
Keto
Low Sodium
Gluten-Free

Grilled Zucchini with Garlic Cheese Butter

5 (8)

This grilled zucchini dish gets it's burst of flavor from our customer-loved Garlic Cheese Finishing Butter and Basting Oil.

80 calories/servingServing Size is 4 oz; about 3/4 cup

See Nutrition Information

Serving Size is 4 oz; about 3/4 cup

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings5

Ingredients

Servings: 5

  • 2 (about 1 1/2 lbs total) zucchini (green squash), ends trimmed, sliced diagonally into 1/2-inch slices

  • Salt and pepper to taste

  • 1 Tbsp Wegmans Basting Oil

  • 2 Tbsp Wegmans Garlic Cheese Finishing Butter

Ingredients

5
5

Price per serving

$0

Directions

  • Step 1

    Preheat grill on MED. Coat cleaned grill grate lightly with vegetable oil.

  • Step 2

    Season zucchini slices with salt and pepper; brush with basting oil.

  • Step 3

    Grill zucchini 6 min, until tender, turning every 1-2 min and brushing with basting oil.

  • Step 4

    Transfer to serving platter; top with butter.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 3/4 cup

80Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

12.5%

Trans Fat

0g

0.0%

Cholesterol

10mg

3.3%

Sodium

55mg

2.6%

Dietary Fiber

1g

3.6%

Total Sugars

3g

10.7%

Incl. Added Sugars

0g

0.0%

Protein

2g

4.0%

Vitamin D

0mcg

0.0%

Calcium

35mg

3.1%

Iron

1mg

0.0%

Potassium

360mg

7.7%

Note: Current daily values are based on a standard 2,000 calorie diet.

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