Enjoy the unique blend of fennel, Alfredo sauce, and a tangy balsamic finish with this uncomplicated recipe that's ready in just over an hour.
100 calories/servingServing Size is 2 fennel wedges
Serving Size is 2 fennel wedges
Servings: 12
2 fennel bulbs, cleaned well, stems and fronds trimmed off and discarded
3 Tbsp Wegmans Basting Oil, divided
1 1/2 tsp Italian Classics Organic 3-Leaf Balsamic Vinegar of Modena
Salt and pepper to taste
Zest of 1 lemon
1 1/2 cups Italian Classics Alfredo Parmesan Cream Sauce (Dairy Dept)
1/2 cup Wegmans Unseasoned Panko Bread Crumbs
1/4 cup Italian Classics Grated Italian Blend (Cheese Shop)
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 2 fennel wedges
Amount
% Daily Value
Amount
% Daily Value
Total Fat
7g
9.0%
Saturated Fat
2g
12.5%
Trans Fat
0g
0.0%
Cholesterol
10mg
3.3%
Sodium
210mg
9.1%
Total Carbohydrate
7g
2.5%
Dietary Fiber
1g
3.6%
Total Sugars
3g
10.7%
Incl. Added Sugars
0g
0.0%
Protein
2g
4.0%
Vitamin D
0mcg
0.0%
Calcium
71mg
5.4%
Iron
0mg
0.0%
Potassium
205mg
4.3%
Note: Current daily values are based on a standard 2,000 calorie diet.