Farro & Butternut Squash Puree
Low Fat
Vegetarian
Vegan

Farro & Butternut Squash Puree

Creamy butternut squash puree meets hearty farro for a quick, satisfying dish.

130 calories/servingServing Size is 4 oz; about 1/2 cup

See Nutrition Information

Serving Size is 4 oz; about 1/2 cup

Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
Servings7

Ingredients

Servings: 7

  • 1 pkg (8 oz) Wegmans Farro

  • 2 cups water

  • 1/2 of a 16 oz pkg Wegmans Butternut Squash Puree (Frozen Foods)

  • 1 tsp salt

Ingredients

7
7

Price per serving

$0

Directions

  • Step 1

    Combine farro, water, butternut squash puree, and salt in saucepan. Bring to boil on HIGH. Reduce heat to LOW; cover. Simmer 35 min, stirring once halfway through.
  • Step 2

    Remove from heat; let stand, covered, 10 min.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 1/2 cup

130Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

380mg

16.5%

Dietary Fiber

3g

10.7%

Total Sugars

1g

3.6%

Incl. Added Sugars

0g

0.0%

Protein

4g

8.0%

Vitamin D

0mcg

0.0%

Calcium

28mg

2.3%

Iron

1mg

0.0%

Potassium

248mg

5.3%

Note: Current daily values are based on a standard 2,000 calorie diet.