Heat butter in braising pan on MED-LOW until melted. Add onions and garlic; cook about 10 min, until onions are soft but not browned.
Switch up your greens with this fan favorite; buttery, creamy spinach, fresh-onion and a hint of nutmeg combine for this simple, tasteful side-dish.
180 calories/servingServing Size is 3/4 cup
See Nutrition InformationServing Size is 3/4 cup
Prep Time
Cook Time
Total Time
Servings8Servings: 8
2 Tbsp Wegmans Organic Salted Butter
1 container (7 oz) Wegmans Organic Chopped Onions
2 cloves Wegmans Peeled Garlic, minced
2 Tbsp Wegmans Organic All Purpose Flour
1 cup Wegmans Half & Half
1/4 tsp Wegmans Organic Ground Nutmeg
3 pkgs (9 oz each) Wegmans Fresh Spinach, rinsed, dried, stems trimmed
Salt and pepper to taste
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 3/4 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
11g
14.1%
Saturated Fat
7g
35.0%
Trans Fat
0g
0.0%
Cholesterol
35mg
13.3%
Sodium
230mg
10.0%
Total Carbohydrate
15g
5.5%
Dietary Fiber
5g
17.9%
Total Sugars
4g
14.3%
Incl. Added Sugars
0g
0.0%
Protein
8g
16.0%
Vitamin D
0mcg
0.0%
Calcium
236mg
18.5%
Iron
5mg
0.0%
Potassium
1026mg
21.9%
Note: Current daily values are based on a standard 2,000 calorie diet.