Shred cabbage into fine strips using mandoline, avoiding core; add to bowl. Slice red onion into thin strips using mandoline; add to bowl with cabbage.
Our organic sugar and cider vinegar make this coleslaw tangy and sweet, perfect as a side dish with any barbecue meal.
140 calories/servingServing Size is 4 oz; about 1/2 cup
See Nutrition InformationServing Size is 4 oz; about 1/2 cup
Prep Time
Total Time
Servings5Servings: 5
1/2 of a 3 lb head green cabbage, halved
1 (1/4 lb) Wegmans Organic Carrot, peeled
1/4 of a 1/4 lb red onion, peeled
1/2 cup Wegmans Organic Pure Cane Granulated Sugar
1/4 cup Wegmans Fine Crystals Sea Salt
2 Tbsp chopped Wegmans Organic Italian Parsley
1/3 cup Wegmans Organic Mayonnaise
1/4 cup Wegmans Organic Apple Cider Vinegar
1/8 tsp ground white pepper
1/4 tsp celery seed
Price per serving
$0
Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 4 oz; about 1/2 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
11g
14.1%
Saturated Fat
2g
10.0%
Trans Fat
0g
0.0%
Cholesterol
10mg
3.3%
Sodium
780mg
33.9%
Total Carbohydrate
12g
4.4%
Dietary Fiber
3g
10.7%
Total Sugars
7g
25.0%
Incl. Added Sugars
3g
10.7%
Protein
1g
2.0%
Vitamin D
0mcg
0.0%
Calcium
46mg
3.8%
Iron
1mg
0.0%
Potassium
227mg
4.9%
Note: Current daily values are based on a standard 2,000 calorie diet.