Citrus-Glazed Carrots
Low Fat
Vegetarian
Gluten-Free

Citrus-Glazed Carrots

Our Apricot & Peach with Passion Fruit Juice Fruit Spread gives these carrots a sweet glaze; pair them with any meal for an easy, delightful side.

110 calories/servingServing Size is 4 oz; about 3/4 cups

See Nutrition Information

Serving Size is 4 oz; about 3/4 cups

Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings4

Ingredients

Servings: 4

  • 2 quarts cold water

  • 1 tsp salt, plus additional to taste

  • 1 pkg (16 oz) Wegmans Organic Baby Carrots

  • 1 Tbsp Wegmans Organic Unsalted Butter

  • 4 Tbsp Wegmans Apricot & Peach with Passion Fruit Juice Fruit Spread

  • 2 Tbsp chopped Wegmans Organic Italian Parsley, for garnish

  • Black pepper to taste

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Add water, salt, and carrots to medium sauce pan; heat to boiling. Reduce heat; simmer 6-7 min until carrots are tender. Drain well.
  • Step 2

    Melt butter in large skillet on MED. Add jam, whisking until smooth. Add drained carrots; cook, stirring occasionally, 1-2 min, until glazed. Season with salt and pepper; garnish with parsley.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 3/4 cups

110Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

10.0%

Trans Fat

0g

0.0%

Cholesterol

5mg

0.0%

Sodium

480mg

20.9%

Dietary Fiber

3g

10.7%

Total Sugars

15g

53.6%

Incl. Added Sugars

9g

32.1%

Protein

1g

2.0%

Vitamin D

0mcg

0.0%

Calcium

51mg

3.8%

Iron

1mg

0.0%

Potassium

290mg

6.2%

Note: Current daily values are based on a standard 2,000 calorie diet.

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