Cauliflower & Spinach Gratin

Cauliflower & Spinach Gratin

In just over an hour, you'll relish this Gratin - a crowd favourite blending flavoursome spinach, cauliflower and our exquisite Alfredo Parmesan Cream Sauce.

160 calories/servingServing Size is 4 oz; about 3/4 cup

See Nutrition Information

Serving Size is 4 oz; about 3/4 cup

Prep Time
10 mins
Cook Time
1 hour
Total Time
1 hour10 mins
Servings11

Ingredients

Servings: 11

  • 1 head (about 2 1/2 lbs) cauliflower, cored, cut into florets

  • 2 pkg (5 oz each) Wegmans Organic Baby Spinach, large stems removed

  • Salt and pepper to taste

  • 1 cup Wegmans Seasoned Bread Crumbs, divided

  • 1 jar (15 oz) Italian Classics Alfredo Sauce

  • 1/2 cup Wegmans Low-Moisture Part-Skim Shredded Mozzarella Cheese

  • 1 Tbsp Wegmans Basting Oil

  • 1 Tbsp Wegmans Organic Extra Virgin Olive Oil

Ingredients

11
11

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 350 degrees. Add cauliflower and spinach to extra-large mixing bowl; season with salt and pepper. Add 1/2 cup bread crumbs, sauce, and mozzarella; mix well. Set aside.
  • Step 2

    Combine remaining bread crumbs and basting oil in small bowl. Set aside. Grease baking dish with olive oil; add vegetable-cheese mixture.
  • Step 3

    Bake, uncovered, 45 min, stirring halfway through cooking time. Remove from oven; sprinkle with bread crumb-basting oil mixture. Return to oven; bake 15 min, until topping is light golden brown.

Pro Tip

• For a heartier dish, add diced meat and juices from one Wegmans Plain Roasted Chicken (about 3 cups) to mixing bowl in step 1. • For added spice, try our other flavors of Roasted Chicken.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 3/4 cup

160Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

22.5%

Trans Fat

0g

0.0%

Cholesterol

30mg

10.0%

Sodium

400mg

17.4%

Dietary Fiber

3g

10.7%

Total Sugars

2g

7.1%

Incl. Added Sugars

0g

0.0%

Protein

5g

10.0%

Vitamin D

0mcg

0.0%

Calcium

109mg

8.5%

Iron

2mg

0.0%

Potassium

443mg

9.4%

Note: Current daily values are based on a standard 2,000 calorie diet.