Asian Green Beans

Asian Green Beans

5 (3)

This 20-minute Asian green bean recipe creates a delicious meal with our customer-loved beef-style crumbles and organic stir-fry sauce.

120 calories/servingServing Size is 4 oz

See Nutrition Information

Serving Size is 4 oz

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings10

Ingredients

Servings: 10

  • 1 pkg (2 lbs) Wegmans Cleaned & Cut Trimmed Green Beans

  • 2 Tbsp Wegmans Organic Extra Virgin Olive Oil

  • 1 pkg (13 oz) Wegmans Don't Have a Cow Beef Style Crumbles (Frozen Foods)

  • 3/4 cup Wegmans Organic Stir-Fry Sauce

  • 1 Tbsp white roasted sesame seeds, for garnish

Ingredients

10
10

Price per serving

$0

Directions

  • Step 1

    Blanch green beans 6-8 min in large pot of boiling, salted water. Drain; set aside.

  • Step 2

    Drizzle 2 Tbsp oil around sides of wok; tilt wok to distribute evenly. Heat oil in wok on HIGH until oil faintly smokes; add crumbles. Cook, stirring occasionally, 4-5 min, until crispy. Add stir-fry sauce; bring to a simmer. Add green beans; toss to heat through.

  • Step 3

    Transfer to serving platter; garnish with sesame seeds.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz

120Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

1g

5.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

650mg

28.3%

Dietary Fiber

2g

7.1%

Total Sugars

8g

28.6%

Incl. Added Sugars

4g

14.3%

Protein

8g

16.0%

Vitamin D

0mcg

0.0%

Calcium

69mg

5.4%

Iron

2mg

0.0%

Potassium

460mg

9.8%

Note: Current daily values are based on a standard 2,000 calorie diet.

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