Acorn Squash with Asian Flavors
Low Fat
Vegetarian
Lactose Free

Acorn Squash with Asian Flavors

Whip up this flavorful acorn squash using our organic Wild & Raw honey, tangy lemon, and robust Soy Sauce - A true customer favorite!

120 calories/servingServing Size is 1 squash half

See Nutrition Information

Serving Size is 1 squash half

Prep Time
10 mins
Total Time
25 mins
Servings2

Ingredients

Servings: 2

  • 1 (about 1/2 lb) acorn squash, halved lengthwise,seeded and cooked

  • Juice of 1 lemon (2-3 Tbsp)

  • 2 Tbsp Wegmans Organic Wild & Raw Honey

  • 1 Tbsp Wegmans Soy Sauce

  • 1 Tbsp grated fresh ginger

  • Salt and pepper to taste

Ingredients

2
2

Price per serving

$0

Directions

  • Step 1

    Place squash (cut-side up) in microwave-safe dish; cover with microwave-safe plastic wrap. Microwave on HIGH 10-12 min or until tender.
  • Step 2

    Combine in small bowl, lemon juice, honey, soy sauce and ginger; stir to blend.
  • Step 3

    Carefully turn over hot squash. Spoon mixture into cooked squash halves.
  • Step 4

    Microwave on HIGH, covered, to heat throughout, 1-2 min. Season with salt and pepper.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 squash half

120Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0

0%

Cholesterol

0mg

0.0%

Sodium

440mg

19.1%

Dietary Fiber

4g

14.3%

Total Sugars

0

0%

Incl. Added Sugars

17g

60.7%

Protein

2g

4.0%

Note: Current daily values are based on a standard 2,000 calorie diet.