Place box grater in large bowl. Gently press tomatoes along medium-grate holes of grater, rubbing gently until all pulp is pressed through grater holes; discard skins.
This no-cook sauce turns fresh, juicy tomatoes and tangy extra-virgin olive oil into an easy, 5-star dinner favorite.
40 calories/servingServing Size is 2 Tbsp
See Nutrition InformationServing Size is 2 Tbsp
Prep Time
Total Time
Servings16Servings: 16
1 lb (3-4) heirloom tomatoes, halved
2 Tbsp Wegmans Organic Extra Virgin Olive Oil
1/2 tsp salt
Price per serving
$0
Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 2 Tbsp
Amount
% Daily Value
Amount
% Daily Value
Total Fat
4g
5.1%
Saturated Fat
1g
5.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
110mg
4.8%
Total Carbohydrate
2g
0.7%
Dietary Fiber
1g
3.6%
Total Sugars
1g
3.6%
Incl. Added Sugars
0g
0.0%
Protein
0g
0.0%
Vitamin D
0mcg
0.0%
Calcium
6mg
0.8%
Iron
0mg
0.0%
Potassium
134mg
2.8%
Note: Current daily values are based on a standard 2,000 calorie diet.