Tropical Fruit Salad
Low Fat
Vegetarian
Vegan
Low Sodium
Lactose Free
Gluten-Free

Tropical Fruit Salad

Combine Mango Chunks, lime juice, Pineapple Chunks, Organic Mint leaves, Coconut flakes, and diced Papaya for a refreshingly tropical delight!

80 calories/servingServing Size is 4 oz; about 3/4 cup

See Nutrition Information

Serving Size is 4 oz; about 3/4 cup

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings3

Ingredients

Servings: 3

  • 1/2 cup Wegmans Sweetened Flaked Coconut

  • 1 pkg (9 oz) Wegmans Mango Chunks

  • 1 pkg (10 oz) Wegmans Pineapple Chunks

  • 1/2 papaya, peeled, seeded, 1-inch dice (about 2 cups)

  • Juice of 1/2 lime (about 1 Tbsp)

  • About 12 thinly sliced leaves Wegmans Organic Mint

Ingredients

3
3

Price per serving

$0

Directions

  • Step 1

    Add coconut to dry pan on MED. Stir frequently, about 5 min, until lightly golden-brown (watch carefully, it can burn suddenly).
  • Step 2

    Combine mango, pineapple, papaya, lime juice, and coconut in serving bowl. Garnish with mint.

Chef Tip

To cut mint, roll leaves up, and slice crosswise.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz; about 3/4 cup

80Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

10.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

10mg

0.4%

Dietary Fiber

2g

7.1%

Total Sugars

12g

42.9%

Incl. Added Sugars

2g

7.1%

Protein

0g

0.0%

Vitamin D

0mcg

0.0%

Calcium

11mg

0.8%

Iron

0mg

0.0%

Potassium

105mg

2.1%

Note: Current daily values are based on a standard 2,000 calorie diet.