Tomato & Green Bean Salad
Vegetarian
Vegan
Lactose Free
Gluten-Free

Tomato & Green Bean Salad

This salad combines our fresh-cut beans with tangy Italian Vinaigrette and ripe grape tomatoes for a vibrant, go-to dish.

70 calories/servingServing Size is 4 oz (about 1/2 cup)

See Nutrition Information

Serving Size is 4 oz (about 1/2 cup)

Prep Time
10 mins
marinate 2 hours
Cook Time
5 mins
Total Time
2 hours15 mins
Servings5

Ingredients

Servings: 5

  • 1 pkg (12 oz) Wegmans Cleaned & Cut Trimmed Green Beans, cut in half on bias

  • 1 container (pint) Wegmans Grape Tomatoes, quartered

  • 1/2 cup Wegmans Organic Zesty Italian Vinaigrette

Ingredients

5
5

Price per serving

$0

Directions

  • Step 1

    Blanch beans 1-2 min in large pot of boiling, salted water. Drain; transfer beans to bowl of ice water. Drain.
  • Step 2

    Combine beans, tomatoes and vinaigrette in bowl. Marinate 2 hours, uncovered, at room temp. Chill if prepared more than two hours in advance. Serve at room temp.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 4 oz (about 1/2 cup)

70Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

380mg

16.5%

Dietary Fiber

2g

7.1%

Total Sugars

5g

17.9%

Incl. Added Sugars

1g

3.6%

Protein

1g

2.0%

Vitamin D

0mcg

0.0%

Calcium

28mg

2.3%

Iron

1mg

0.0%

Potassium

266mg

5.7%

Note: Current daily values are based on a standard 2,000 calorie diet.