• 1 container (5 oz) Wegmans Organic Kale, Spinach & Chard Salad Mix

• 1/2 of a 16 oz pkg Wegmans Cleaned & Cut Cole Slaw

• 1/4 bunch Wegmans Organic Cilantro, roughly chopped

• Meat from 1/2 of a Wegmans Plain Roasted Chicken, shredded (about 2 cups)

• Salt and pepper to taste

• 2 Tbsp Wegmans French Fried Onions

Dressing

• Juice of 1/2 lime (about 1 Tbsp)

• 2 Tbsp Wegmans Organic Pure Cane Light Brown Sugar

• 1 1/2 Tbsp hot water

• 2 tsp peeled, chopped shallots

• 2 Tbsp fish sauce

• 1/2 tsp Wegmans Red Sriracha Chili Sauce

• 1/2 cup Wegmans Thai Peanut Sauce