Spinach Spring Mix & Beet Salad with Balsamic Vinaigrette
Vegetarian

Spinach Spring Mix & Beet Salad with Balsamic Vinaigrette

Enjoy a colorful salad in 15 minutes: packed with fresh greens, sweet beets, crunchy walnuts, topped with tangy blue cheese and balsamic.

220 calories/servingServing Size is 1 1/2 cups

See Nutrition Information

Serving Size is 1 1/2 cups

Prep Time
15 mins
Total Time
15 mins
Servings4

Ingredients

Servings: 4

  • 1 container (5 oz) Wegmans Organic Spinach & Spring Mix

  • 1 1/2 cups drained Wegmans Old-Fashioned Pickled Baby Beets, 1/4-inch dice

  • 1/4 cup Wegmans Organic Raw Walnut Halves & Pieces, chopped

  • 1/2 cup Wegmans Mild Milky Blue Cheese Crumbles (Cheese Shop)

  • 1/3 cup Wegmans Organic Amore Balsamic Vinaigrette

  • Salt and pepper to taste

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Add spinach & spring mix, beets, walnuts, cheese, and dressing to large bowl; season with salt and pepper. Toss to combine.

Chef Tip

Try replacing walnuts and blue cheese with pistachios and goat cheese crumbles.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 1/2 cups

220Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

17.5%

Trans Fat

0g

0.0%

Cholesterol

10mg

3.3%

Sodium

340mg

14.8%

Dietary Fiber

3g

10.7%

Total Sugars

13g

46.4%

Incl. Added Sugars

10g

35.7%

Protein

4g

8.0%

Vitamin D

0mcg

0.0%

Calcium

103mg

7.7%

Iron

1mg

0.0%

Potassium

343mg

7.2%

Note: Current daily values are based on a standard 2,000 calorie diet.

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