Shrimp, Tomato & Avocado Salad
Lactose Free
Gluten-Free

Shrimp, Tomato & Avocado Salad

Get dinner on the table in just 20 minutes with this mouth-watering salad featuring shrimp, avocado and snacking tomatoes.

330 calories/servingServing Size is 1 plate (about 11 oz)

See Nutrition Information

Serving Size is 1 plate (about 11 oz)

Prep Time
10 mins
stand 10 mins
Total Time
20 mins
Servings4

Ingredients

Servings: 4

  • 1/2 of a 24 oz pkg Wegmans Flavorful Medley Snacking Tomatoes, large tomatoes halved

  • 3 Tbsp Wegmans Organic Amore Lemon Dressing

  • 3 Tbsp peeled, finely diced shallots

  • 1/2 of a 32 oz pkg Wegmans Large Peeled & Deveined Cooked Shrimp, thawed per pkg directions, tails removed

  • 2 avocados, peeled, pitted, 1/2-inch dice

  • Salt and pepper to taste

  • 1 pkg (8 oz) Wegmans Greenhouse Grown Bright & Crunchy Green Leaf Lettuce

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Add tomatoes, dressing, shallots, and shrimp to bowl; toss gently. Allow mixture to stand at room temp 10 min for flavors to meld.
  • Step 2

    Add avocado; season with salt and pepper. Stir gently to combine.
  • Step 3

    Portion lettuce on 4 serving plates; top with shrimp salad.

Chef Tip

Serve with grilled or toasted Wegmans Organic Rosemary Sourdough Bread.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 plate (about 11 oz)

330Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

3g

15.0%

Trans Fat

0g

0.0%

Cholesterol

240mg

80.0%

Sodium

1170mg

50.9%

Dietary Fiber

7g

25.0%

Total Sugars

4g

14.3%

Incl. Added Sugars

0g

0.0%

Protein

29g

58.0%

Vitamin D

0mcg

0.0%

Calcium

144mg

10.8%

Iron

2mg

0.0%

Potassium

867mg

18.5%

Note: Current daily values are based on a standard 2,000 calorie diet.