Gluten-Free Summer Pasta Salad
Gluten-Free

Gluten-Free Summer Pasta Salad

4.83 (6)

Dig into a colorful mix of our Organic Brown Rice Fusilli, asparagus, zucchini, cherry tomatoes, and creamy basil pesto flavor.

290 calories/servingServing Size is 1 1/2 cups

See Nutrition Information

Serving Size is 1 1/2 cups

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings11

Ingredients

Servings: 11

  • 1 bunch asparagus, trimmed, cut in 1 1/2-inch pieces

  • 1/2 Wegmans Organic Red Bell Pepper, cored, seeded, thinly sliced

  • 1 zucchini, trimmed, cut into quarters, then cut on bias

  • 1 yellow squash, trimmed, cut into quarters, then cut on bias

  • 1 pkg (16 oz) Wegmans Organic Gluten Free Brown Rice Fusilli Pasta

  • 3 green onions, trimmed, thinly sliced

  • 1 pint Wegmans Red Sweeties Cherry Tomatoes, halved

  • 1 jar (6.7 oz) Italian Classics Basil Pesto Sauce

  • Salt and pepper to taste

  • Zest and juice of 3 lemons (about 1/2 cup juice)

  • 1/3 cup Wegmans Fancy Shredded Parmesan & Romano Cheese (Dairy Dept)

Ingredients

11
11

Price per serving

$0

Directions

  • Step 1

    Add asparagus to large pot of boiling, salted water; blanch 1 min. Add pepper, zucchini, and yellow squash; blanch 30 seconds. Remove veggies from water; place in bowl of ice water 30 seconds. Drain well; transfer to large bowl.

  • Step 2

    Return blanching water to a boil; add pasta. Cook 14-16 min (careful not to overcook). Drain; rinse with cold water.

  • Step 3

    Add pasta, green onions, and tomatoes to vegetables in large bowl.

  • Step 4

    Toss with pesto sauce; season with salt and pepper. Add lemon zest, lemon juice, and cheese. Toss to combine.

Chef Tip

Italian Classics Tomato Pesto Sauce can be substituted for the basil pesto.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 1/2 cups

290Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

10.0%

Trans Fat

0g

0.0%

Cholesterol

5mg

0.0%

Sodium

500mg

21.7%

Dietary Fiber

5g

17.9%

Total Sugars

3g

10.7%

Incl. Added Sugars

0g

0.0%

Protein

7g

14.0%

Vitamin D

0mcg

0.0%

Calcium

74mg

5.4%

Iron

2mg

0.0%

Potassium

436mg

9.4%

Note: Current daily values are based on a standard 2,000 calorie diet.

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