Clementine & Pomegranate Salad
Vegetarian
Vegan
Low Sodium
Lactose Free
Gluten-Free

Clementine & Pomegranate Salad

Packed with juicy clementines and crunchy pomegranate, this quick-to-make salad brings a fresh, zesty kick to your table.

120 calories/servingServing Size is 1 1/2 cups

See Nutrition Information

Serving Size is 1 1/2 cups

Prep Time
15 mins
Total Time
15 mins
Servings7

Ingredients

Servings: 7

  • 8 clementines, divided

  • 1 container (4 oz) Wegmans Pomegranate Arils

  • 1/4 cup Wegmans Organic Extra Virgin Olive Oil

  • Salt and pepper to taste

  • 2 pkgs (5 oz each) Wegmans Organic Spring Mix

  • Wegmans Fleur de Sel, for garnish

Ingredients

7
7

Price per serving

$0

Directions

  • Step 1

    Peel and section 4 clementines, removing as much pith (white membrane beneath peel) as possible. Set aside.
  • Step 2

    Juice remaining clementines into bowl. Add olive oil; season with salt and pepper. Whisk to combine. Chill until ready to use.
  • Step 3

    Toss spring mix with dressing; arrange on serving platter. Top with clementine segments and pomegranate arils; garnish with Fleur de Sel.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 1/2 cups

120Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

1g

5.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

70mg

3.0%

Dietary Fiber

2g

7.1%

Total Sugars

8g

28.6%

Incl. Added Sugars

0g

0.0%

Protein

2g

4.0%

Vitamin D

0mcg

0.0%

Calcium

72mg

5.4%

Iron

1mg

0.0%

Potassium

332mg

7.0%

Note: Current daily values are based on a standard 2,000 calorie diet.