2 Tbsp Wegmans Organic Extra Virgin Olive Oil

1 Tbsp Wegmans Black Truffle Extra Virgin Olive Oil

1 Tbsp Wegmans Apple Cider Vinegar

1 tsp Wegmans Cracked Pepper Seasoning Shak'r

1/8 tsp salt

1/2 cup Wegmans Pine Nuts

1/2 cup Wegmans Vinaigrette Gigandes Beans (Cheese Shop)

4 oz Wegmans Peppadews (Cheese Shop), sliced

1/4 lb Citterio Bresaola, sliced into 1/4-inch strips

1 pkg (5 oz) Wegmans Baby Arugula

1 oz Italian Classics Parmigiano Reggiano (Cheese Shop), shaved into thin wafers

1/2 tsp fresh lemon juice