Slow-Cooked Chicken with 40 Garlic Cloves
Low Sodium
Lactose Free

Slow-Cooked Chicken with 40 Garlic Cloves

Experience the rich, flavorful depth of this slow-cooked chicken dish accentuated by a robust 40-clove garlic punch – a must-try customer fave!

390 calories/servingServing Size is 5 oz chicken, 5 oz (2/3 cups) broth

See Nutrition Information

Serving Size is 5 oz chicken, 5 oz (2/3 cups) broth

Prep Time
15 mins
Cook Time
4 hours20 mins
Total Time
4 hours35 mins
Servings5

Ingredients

Servings: 5

  • 1 pkg (about 3 lbs each) Wegmans Organic Whole Chicken Cut in Pieces, patted dry, breast halved

  • Salt and pepper to taste

  • 3 Tbsp Wegmans Organic All Purpose Flour, plus additional for dusting

  • 1 Tbsp Wegmans Organic Extra Virgin Olive Oil

  • 1 container (7 oz) Wegmans Diced Mirepoix (Produce Dept)

  • 1 pkg Wegmans Peeled Garlic (40 cloves)

  • 1 cup dry white wine

  • 2 Tbsp Wegmans Organic Chicken Bone Broth Concentrate

  • 2 cups water

  • 2 Wegmans Organic Dried Bay Leaves

  • 2 Tbsp chopped fresh thyme leaves

  • 2 Tbsp minced Wegmans Organic Italian Parsley

Ingredients

5
5

Price per serving

$0

Directions

  • Step 1

    Season chicken with salt and pepper. Dust with flour; pat off excess. Heat oil on MED in large braising pan. Brown chicken pieces lightly on all sides, 8-10 min. Remove chicken; place in 6-8 qt slow cooker. Discard all but 1 Tbsp oil.
  • Step 2

    Reduce heat to MED-LOW. Add mirepoix and garlic to braising pan; cook 10-12 min, stirring occasionally, or until garlic is lightly browned. Stir bone broth concentrate about 1 min; whisk in water until concentrate is dissolved. Whisk in flour. Add wine; bring to simmer, stirring until thickened.
  • Step 3

    Pour wine-stock mixture over chicken in slow cooker. Add bay leaves and thyme; stir slightly to mix.
  • Step 4

    Cover; cook on HIGH 4 hours or LOW 6 hours. Transfer chicken to serving platter. Remove bay leaves. Stir parsley into sauce; season with salt and pepper. Pour sauce over chicken and serve.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 5 oz chicken, 5 oz (2/3 cups) broth

390Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

3g

15.0%

Trans Fat

0g

0.0%

Cholesterol

145mg

46.7%

Sodium

310mg

13.5%

Dietary Fiber

2g

7.1%

Total Sugars

3g

10.7%

Incl. Added Sugars

1g

3.6%

Protein

42g

84.0%

Vitamin D

0mcg

0.0%

Calcium

122mg

9.2%

Iron

1mg

0.0%

Potassium

921mg

19.6%

Note: Current daily values are based on a standard 2,000 calorie diet.

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