Sheet Pan Everything Salmon with Potatoes & Arugula
Low Sodium
Gluten-Free

Sheet Pan Everything Salmon with Potatoes & Arugula

Savor our juicy Atlantic salmon seasoned with Everything Bagel spice, alongside roasted baby potatoes and fresh arugula, finished off with a horseradish kick.

590 calories/servingServing Size is 1 salmon fillet, 5oz (about 1c) veg

See Nutrition Information

Serving Size is 1 salmon fillet, 5oz (about 1c) veg

Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
Servings4

Ingredients

Servings: 4

  • 1 bag (24 oz) Wegmans Baby Medley Potatoes, quartered

  • Salt and pepper to taste

  • 3 Tbsp Wegmans Organic Extra Virgin Olive Oil, divided

  • 4 (6 oz each) Wegmans Farm Raised Atlantic Salmon Fillets

  • 1 Tbsp Wegmans Everything Bagel Seasoning Shak'r

  • 1/2 of a 5 oz container Wegmans Organic Baby Arugula

  • 4 Tbsp Wegmans Horseradish Cream Sauce (Seafood Dept), divided

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 400 degrees. Add potatoes to parchment paper-lined rimmed baking sheet; season with salt and pepper. Toss with 2 Tbsp oil. Spread potatoes evenly on pan. Bake 20 min.
  • Step 2

    Coat each salmon fillet with 1/4 Tbsp oil. Season top of each with 1/4 Tbsp everything seasoning.
  • Step 3

    Remove baking sheet from oven; spread potatoes towards outside edges of baking sheet. Arrange salmon in center of baking sheet. Return baking sheet to oven; bake 15-18 min until internal temp of salmon reaches 130 degrees. Remove baking sheet from oven. Transfer salmon to serving platter.
  • Step 4

    Add arugula to potatoes on baking sheet; mix to combine and wilt arugula. Serve salmon with horseradish cream sauce and vegetable mixture.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 salmon fillet, 5oz (about 1c) veg

590Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

8g

40.0%

Trans Fat

0g

0.0%

Cholesterol

95mg

33.3%

Sodium

350mg

15.2%

Dietary Fiber

4g

14.3%

Total Sugars

3g

10.7%

Incl. Added Sugars

1g

3.6%

Protein

37g

74.0%

Vitamin D

18mcg

0.0%

Calcium

82mg

6.2%

Iron

2mg

0.0%

Potassium

1390mg

29.6%

Note: Current daily values are based on a standard 2,000 calorie diet.