Sheet Pan Chicken Thighs with Pesto, Peppers & Tomatoes

Sheet Pan Chicken Thighs with Pesto, Peppers & Tomatoes

Dive into the robust flavors of our Basil Pesto Chicken Thighs, sweet bell peppers and tangy tomatoes pan-cooked for a delightful meal.

650 calories/servingServing Size is about 5oz chicken, about 2c veg & sauce

See Nutrition Information

Serving Size is about 5oz chicken, about 2c veg & sauce

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings2

Ingredients

Servings: 2

  • 1/2 white onion, peeled, thinly sliced (about 2 cups)

  • 1 Wegmans Organic Red Bell Pepper, cored, seeded, thinly sliced (about 1 1/2 cups)

  • 1 Poblano pepper, cored, seeded, thinly sliced (about 1/2 cup) (wear gloves while handling)

  • 2 Tbsp Wegmans Organic Extra Virgin Olive Oil

  • 1/2 tsp salt

  • 1/2 tsp black pepper

  • 1 pkg (about 1 lb) Wegmans Basil Pesto Boneless Skinless Chicken Thighs, 2-inch dice

  • 1 pkg (1 lb) Wegmans Campari Cocktail Tomatoes, quartered

  • 1/2 of a 6.7 oz jar Italian Classics Pesto Sauce

  • 11 cloves Wegmans Roasted Garlic (Cheese Shop), larger pieces halved

Ingredients

2
2

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 350 degrees. Add onion, red pepper, poblano and oil to parchment paper-lined rimmed baking sheet; season with salt and pepper. Toss to combine; spread evenly over baking sheet.
  • Step 2

    Top vegetables evenly with chicken, then tomatoes. Drizzle vegetables evenly with pesto; top with garlic cloves.
  • Step 3

    Bake 20-25 min until internal temp of chicken reaches 165 degrees (check by inserting thermometer into thickest part of chicken) .

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is about 5oz chicken, about 2c veg & sauce

650Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

8g

40.0%

Trans Fat

0g

0.0%

Cholesterol

130mg

43.3%

Sodium

1650mg

71.7%

Dietary Fiber

8g

28.6%

Total Sugars

12g

42.9%

Incl. Added Sugars

0g

0.0%

Protein

43g

86.0%

Vitamin D

0mcg

0.0%

Calcium

181mg

13.8%

Iron

3mg

0.0%

Potassium

803mg

17.0%

Note: Current daily values are based on a standard 2,000 calorie diet.