• Step 1

  Cook grain blend per package directions. Keep warm.

• Step 2

  Add salmon, oil, and Tuscan seasoning to large bowl; toss to combine. Cook using desired method:

• Step 3

  Air Fry: Arrange salmon in single layer in air fryer; cook at 400 degrees 5-6 min, turning halfway through, until internal temp of salmon reaches 130 degrees (check by inserting thermometer halfway into thickest part of fish). Remove from air fryer; set aside.

• Step 4

  Oven: Preheat oven to 400 degrees. Arrange salmon in single layer on parchment paper-lined baking sheet. Cook 5-6 min, turning once halfway through, until internal temp of salmon reaches 130 degrees (check by inserting thermometer halfway into thickest part of fish). Remove from oven; set aside.

• Step 5

  Divide cooked grain blend and salmon evenly into 4 bowls. Top each with 1 Tbsp cheese, 1 Tbsp bruschetta, 1/4 of avocado slices, and 1 Tbsp tzatziki.

Note: When servings & ingredients are modified, nutrition & directions may vary.