Roasted Balsamic Pork Tenderloin
Keto

Roasted Balsamic Pork Tenderloin

4 (4)

Savor this customer-favorite pork tenderloin, pre-marinated for simple cooking.

240 calories/servingServing Size is about 5 oz pork

See Nutrition Information

Serving Size is about 5 oz pork

Prep Time
5 mins
chill 4 hours
Cook Time
30 mins
Total Time
4 hours35 mins
Servings2

Ingredients

Servings: 2

  • 1 (about 1 lb) Wegmans Rosemary Balsamic Marinated Pork Tenderloin

  • 1 1/2 tsp Wegmans Cracked Pepper Seasoning Shak'r

  • 1 Tbsp Wegmans Basting Oil

Ingredients

2
2

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 450 degrees. Rub tenderloin with cracked pepper blend; pressing to coat evenly. Sear on center rack of oven 15 min. Reduce heat to 350 degrees.

  • Step 2

    Roast about 15 minutes until internal temp reaches 145 degrees. Check by inserting thermometer halfway into thickest part of meat. Remove from oven; brush with basting oil while hot.

  • Step 3

    Transfer to clean platter; chill, covered, until cold, 4-6 hours. Slice and serve.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is about 5 oz pork

240Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

2g

12.5%

Trans Fat

0g

0.0%

Cholesterol

75mg

26.7%

Sodium

590mg

25.7%

Dietary Fiber

0g

0.0%

Total Sugars

0

0%

Incl. Added Sugars

0g

0.0%

Protein

26g

52.0%

Vitamin D

0mcg

0.0%

Calcium

25mg

1.5%

Iron

1mg

0.0%

Potassium

481mg

10.2%

Note: Current daily values are based on a standard 2,000 calorie diet.

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