Pasta Carbonara with Cauliflower Puree
Low Sodium

Pasta Carbonara with Cauliflower Puree

Creamy carbonara pasta with an infusion of cauliflower puree for a delightful twist, made complete with pancetta, parmesan and organic fusilli pasta.

270 calories/servingServing Size is about 6 oz; 1 cup

See Nutrition Information

Serving Size is about 6 oz; 1 cup

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings9

Ingredients

Servings: 9

  • 1 pkg (16 oz) Wegmans Organic Amore Fusilli Ancient Grain Pasta,

  • 1 Tbsp Wegmans Pure Olive Oil

  • 1/4 tsp red pepper flakes

  • 1/2 of a 4 oz container Wegmans Diced Uncured Pancetta (Deli Dept)

  • 1/2 of a 16 oz pkg Wegmans Cauliflower Puree (Frozen Foods), thawed

  • 1/2 cup Italian Classics Shredded Parmigiano Reggiano (Cheese Shop)

  • 2 Wegmans Organic Large Brown Eggs, yolks only

  • 1 pkg (.25 oz) Wegmans Organic Italian Parsley, chopped

  • Black pepper to taste

Ingredients

9
9

Price per serving

$0

Directions

  • Step 1

    Cook pasta per package directions. Reserve 1 cup pasta water; set aside.
  • Step 2

    Cook pasta per package directions. Reserve 1 cup pasta water; set aside.
  • Step 3

    Add oil, red pepper flakes, and pancetta to large pan; heat on MED 2-3 min.
  • Step 4

    Add cauliflower puree, reserved pasta water, and cheese; stir to combine. Bring to simmer 1 min. Add egg yolks; stir well to incorporate. Remove from heat.
  • Step 5

    Add cooked pasta and parsley; stir to combine. Season with black pepper.

Chef Tip

If you prefer to make your own cauliflower puree, see our Cauli "Cream" recipe.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is about 6 oz; 1 cup

270Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

3g

15.0%

Trans Fat

0g

0.0%

Cholesterol

50mg

16.7%

Sodium

160mg

7.0%

Dietary Fiber

3g

10.7%

Total Sugars

1g

3.6%

Incl. Added Sugars

0g

0.0%

Protein

12g

24.0%

Vitamin D

1mcg

0.0%

Calcium

100mg

7.7%

Iron

1mg

0.0%

Potassium

195mg

4.3%

Note: Current daily values are based on a standard 2,000 calorie diet.

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