• Step 1

  Season beef with salt and pepper.

• Step 2

  Heat oil in sauté pan on HIGH until oil faintly smokes; add beef. Reduce heat to MED-HIGH; cook 1 1/2 min. Turn over.

• Step 3

  Cook about 30 sec. (Optional: baste with Butter Boy butter). Remove from pan.

• Step 4

  Let rest.

• Step 5

  Optional: Top with a sprinkle of Cyprus sea salt.

• Try replacing Butter Boy butter with one of our flavored Finishing Butters. • Use a splatter screen while cooking to contain oil in pan.

Note: When servings & ingredients are modified, nutrition & directions may vary.