Mom's Italian Zucchini Vegetable Casserole

Mom's Italian Zucchini Vegetable Casserole

This fan-favorite casserole serves up a delicious blend of zucchini, roasted pepper bruschetta, and melted mozzarella, perfect for any Italian food lover.

240 calories/servingServing Size is about 9 oz; 1 cup

See Nutrition Information

Serving Size is about 9 oz; 1 cup

Prep Time
20 mins
rest 20 mins
Cook Time
50 mins
Total Time
1 hour30 mins
Servings8

Ingredients

Servings: 8

  • Wegmans Extra Virgin Olive Oil Cooking Spray

  • 1 jar (24 oz) Italian Classics Grandma's Pomodoro Sauce, divided

  • 3 (about 8 oz each) organic zucchini, sliced in 1/4-inch rounds

  • Wegmans Seasoned Salt to taste

  • Freshly ground pepper to taste

  • 1/4 cup Wegmans Seasoned Bread Crumbs

  • 2 jars (7 oz each) Wegmans Roasted Pepper Bruschetta, drained

  • 1 can (4 oz) Wegmans Mushroom Pieces & Stems, drained, chopped

  • 1 tsp Wegmans Organic Dried Basil

  • 1 pkg (8 oz) Wegmans Shredded Whole Milk Mozzarella (Dairy Dept)

Ingredients

8
8

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 450 degrees. Spray bottom and sides of 13x9-inch pan with cooking spray. Spread 1 1/2 cups sauce on bottom of pan. Top with zucchini slices, overlapping if necessary; season with seasoned salt and pepper.
  • Step 2

    Sprinkle bread crumbs evenly over zucchini. Top with bruschetta, then mushrooms. Sprinkle with basil. Top with remaining sauce.
  • Step 3

    Bake, covered, 45 min or until zucchini is tender. Remove from oven; top with cheese. Return to oven; bake, uncovered, 2-3 min, until cheese melts. Let rest 20 min before serving.

Chef Tip

For spicier flavor, substitute Italian Classics Grandpa's Pasta Sauce.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is about 9 oz; 1 cup

240Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

5g

25.0%

Trans Fat

0g

0.0%

Cholesterol

25mg

6.7%

Sodium

960mg

41.7%

Dietary Fiber

4g

14.3%

Total Sugars

7g

25.0%

Incl. Added Sugars

1g

3.6%

Protein

8g

16.0%

Vitamin D

0mcg

0.0%

Calcium

194mg

14.6%

Iron

1mg

0.0%

Potassium

570mg

12.1%

Note: Current daily values are based on a standard 2,000 calorie diet.