Mac & Cheese with Cauliflower Puree
Vegetarian

Mac & Cheese with Cauliflower Puree

4.17 (12)

Elevate your comfort food game by adding our Frozen Cauliflower Puree to our creamy Homestyle Cheese Sauce and Organic Elbows.

360 calories/servingServing Size is about 8 oz; 1 cup

See Nutrition Information

Serving Size is about 8 oz; 1 cup

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings8

Ingredients

Servings: 8

  • 1 pkg (16 oz) Italian Classics Organic Elbows

  • 1 pkg (16 oz) Wegmans Cauliflower Puree (Frozen Foods)

  • 2 cups Wegmans Homestyle Cheese Sauce (Dairy Dept)

Ingredients

8
8

Price per serving

$0

Directions

  • Step 1

    Cook pasta per package directions; set aside.

  • Step 2

    Stir frozen cauliflower puree and cheese sauce in saucepan on MED; heat about 5 min until sauce is smooth and hot.

  • Step 3

    Toss sauce mixture with cooked pasta. Remove from heat; allow to stand until sauce thickens.

Chef Tip

If you prefer to make your own cauliflower puree, see our Cauli "Cream" recipe.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is about 8 oz; 1 cup

360Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

6g

30.0%

Trans Fat

0g

0.0%

Cholesterol

25mg

6.7%

Sodium

910mg

39.6%

Dietary Fiber

4g

14.3%

Total Sugars

6g

21.4%

Incl. Added Sugars

0g

0.0%

Protein

13g

26.0%

Vitamin D

0mcg

0.0%

Calcium

153mg

11.5%

Iron

2mg

0.0%

Potassium

345mg

7.2%

Note: Current daily values are based on a standard 2,000 calorie diet.

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