Preheat oven to 350 degrees. Add tofu, olive oil, dill, red pepper flakes, black pepper, sesame oil, and soy sauce to large bowl; toss to combine. Arrange tofu mixture in single layer on parchment paper-lined baking sheet.
Savor the spicy and aromatic Tofu baked with red pepper flakes, garlic, and Dill Weed, tossed in a mix of exquisite Olive and Sesame oils.
400 calories/servingServing Size is about 5 oz tofu
See Nutrition InformationServing Size is about 5 oz tofu
Prep Time
Cook Time
Total Time
Servings2Servings: 2
1 box (13 oz) Wegmans Tofu (Frozen Foods), thawed, cut in 3/4-inch cubes
1 1/2 Tbsp Wegmans Organic Extra Virgin Olive Oil
1/2 tsp Wegmans Organic Dill Weed
1/2 tsp red pepper flakes
1/4 tsp freshly ground black pepper
1 tsp Wegmans Pure Toasted Sesame Oil
2 Tbsp Wegmans Reduced Sodium Soy Sauce
2 cloves Wegmans Peeled Garlic, minced
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is about 5 oz tofu
Amount
% Daily Value
Amount
% Daily Value
Total Fat
31g
39.7%
Saturated Fat
5g
25.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
1040mg
45.2%
Total Carbohydrate
11g
4.0%
Dietary Fiber
3g
10.7%
Total Sugars
0g
0.0%
Incl. Added Sugars
0g
0.0%
Protein
18g
36.0%
Vitamin D
0mcg
0.0%
Calcium
30mg
2.3%
Iron
3mg
0.0%
Potassium
73mg
1.5%
Note: Current daily values are based on a standard 2,000 calorie diet.