Don't miss this easy Ginger Scallion Fish, ready in just 30 min with succulent halibut fillets, bell pepper, and a dash of sesame oil.
320 calories/servingServing Size is 1 fillet halibut, 2 tbsp sauce
Serving Size is 1 fillet halibut, 2 tbsp sauce
Servings: 4
5 cups water
1 Tbsp salt
2 1/2 Tbsp peeled, sliced Wegmans Organic Ginger + 1 Tbsp cut in thin strips, divided
4 fillets (6 oz each) Wegmans Alaskan Halibut Fillets, thawed per pkg directions
1/2 cup green onions, trimmed, sliced in thin strips
1/4 cup Wegmans Pure Olive Oil
1/4 cup Wegmans Organic Red Bell Pepper, cored, seeded, sliced in thin strips
1/4 cup Wegmans Reduced Sodium Soy Sauce
2 tsp Wegmans Vegetarian Oyster Style Sauce
1 tsp Wegmans Organic Granulated Sugar
1/2 tsp Wegmans Pure Toasted Sesame Oil
1/2 tsp fresh lime juice
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 1 fillet halibut, 2 tbsp sauce
Amount
% Daily Value
Amount
% Daily Value
Total Fat
16g
20.5%
Saturated Fat
2g
12.5%
Trans Fat
0g
0.0%
Cholesterol
95mg
33.3%
Sodium
830mg
36.1%
Total Carbohydrate
5g
1.8%
Dietary Fiber
1g
3.6%
Total Sugars
2g
7.1%
Incl. Added Sugars
1g
3.6%
Protein
37g
74.0%
Vitamin D
9mcg
0.0%
Calcium
44mg
3.1%
Iron
1mg
0.0%
Potassium
930mg
19.8%
Note: Current daily values are based on a standard 2,000 calorie diet.