• Step 1

  Add beef to sauté pan on MED-HIGH. Cook, stirring to break up pieces, about 4 min until cooked through; drain.

• Step 2

  Add seasoning mix and water; stir to combine. Bring to boil.

• Step 3

  Reduce heat; simmer about 5 min, stirring often.

• Step 4

  Divide beef mixture evenly among taco shells; garnish with your choice of toppings.

• Top with shredded lettuce or cabbage, shredded cheese, chopped tomatoes, diced onion, salsa, taco sauce, guacamole, and/or cilantro. • Beef can be replaced with your favorite ground meat.

Note: When servings & ingredients are modified, nutrition & directions may vary.