• Step 1

  Preheat oven to 275 degrees F with rack in center.

• Step 2

  Remove all labels from the Wegmans Cook-in Bag Brown Sugar BBQ Seasoned Boneless Pork Shoulder. Place bag right-side-up in baking pan, as printed on package. Do not cut holes in bag.

• Step 3

  Cook pork shoulder in the preheated oven for 4 hours; then let it rest for 10 minutes. The bag may open at the seam during cook time.

• Step 4

  Using scissors and avoiding steam, carefully cut open the bag. Peel back for easiest transfer of pork into the baking pan used; stir.

• Step 5

  Shred the cooked pork shoulder with forks for delicious pulled pork to be used in the sliders.

• Step 6

  Approximately 20 minutes before pork is done, remove the label and lid from Wegmans Seasoned Green Beans, FAMILY PACK. Microwave on high for 2-3 minutes.

• Step 7

  While the green beans are cooking, remove inner packets from the Wegmans Amore Caesar Salad Kit. In a large serving bowl, add salad, Parmigiano Reggiano cheese, and croutons; toss with the creamy Caesar dressing.

• Step 8

  Remove the Wegmans Large Mixed Fruit Tart from refrigerator 30 minutes before serving to bring to room temperature.

Note: When servings & ingredients are modified, nutrition & directions may vary.