Chicken Caprese Al Forno
High Calcium

Chicken Caprese Al Forno

4.88 (16)

Immerse yourself in Italian flavors with our creamy mozzarella, fresh basil pesto, zesty tomatoes, and tender, juicy chicken. Enjoy an easy Caprese at home.

510 calories/servingServing Size is 1 topped chicken breast

See Nutrition Information

Serving Size is 1 topped chicken breast

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings4

Ingredients

Servings: 4

  • 4 (about 6 oz each) Wegmans Organic Boneless Skinless Chicken Breasts

  • Wegmans Pan Searing Flour, for dusting

  • 1/2 cup Wegmans Unseasoned Panko Bread Crumbs

  • 1 1/2 Tbsp Wegmans Basting Oil

  • 1 Tbsp Wegmans Pure Olive Oil

  • 4 tsp Italian Classics Basil Pesto Sauce, divided

  • 4 Wegmans Campari Cocktail Tomatoes, cut each into 3 slices

  • 1 pkg (8 oz) Italian Classics Fresh Mozzarella (Cheese Shop), cut into 8 slices

  • 2 tsp Italian Classics Grated Italian Blend (Cheese Shop), divided

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Preheat oven to 375 degrees. Dust chicken lightly with pan-searing flour; pat off excess. Combine panko and basting oil in small bowl; set aside.

  • Step 2

    Heat olive oil in pan on HIGH until oil faintly smokes; add chicken. Cook until chicken changes color one-quarter of way up and seared side has browned, about 3-4 min. Transfer chicken to parchment paper-lined baking sheet, seared side up.

  • Step 3

    Spread 1 tsp pesto evenly over each chicken breast. Top with alternating slices of tomato and cheese on each chicken breast. Sprinkle each with about 2 Tbsp panko mixture, then 1/2 tsp grated cheese.

  • Step 4

    Bake, 20-25 min, until internal temp reaches 165 degrees (check by inserting thermometer halfway into thickest part of chicken).

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 topped chicken breast

510Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

10g

50.0%

Trans Fat

0g

0.0%

Cholesterol

140mg

46.7%

Sodium

470mg

20.4%

Dietary Fiber

1g

3.6%

Total Sugars

2g

7.1%

Incl. Added Sugars

1g

3.6%

Protein

51g

102.0%

Vitamin D

0mcg

0.0%

Calcium

240mg

18.5%

Iron

2mg

0.0%

Potassium

510mg

10.9%

Note: Current daily values are based on a standard 2,000 calorie diet.

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