Preheat oven to 350 degrees. Season pork with salt. Heat 1 Tbsp oil in braising pan on MED. Add half the pork; cook, turning to brown all sides, about 8 min. Transfer to clean dish. Repeat process with remaining oil and pork.
Tender pork mingles with the robust flavor of our Roasted Salsa Verde, perfect with warm tortillas or over cooked rice.
510 calories/servingServing Size is about 5 oz pork, 2 Tbsp sauce
See Nutrition InformationServing Size is about 5 oz pork, 2 Tbsp sauce
Prep Time
Cook Time
Total Time
Servings8Servings: 8
2 pkgs (about 1 3/4 lbs each) Wegmans Boneless Country Ribs, cut in large diced pieces
Salt to taste
2 Tbsp Wegmans Pure Olive Oil, divided
2 jars (16 oz each) Wegmans Salsa Verde
2 cups water
Price per serving
$0
Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is about 5 oz pork, 2 Tbsp sauce
Amount
% Daily Value
Amount
% Daily Value
Total Fat
40g
51.3%
Saturated Fat
13g
65.0%
Trans Fat
0g
0.0%
Cholesterol
130mg
43.3%
Sodium
320mg
13.9%
Total Carbohydrate
2g
0.7%
Dietary Fiber
0g
0.0%
Total Sugars
1g
3.6%
Incl. Added Sugars
0g
0.0%
Protein
33g
66.0%
Vitamin D
0mcg
0.0%
Calcium
45mg
3.1%
Iron
2mg
0.0%
Potassium
0mg
0.0%
Note: Current daily values are based on a standard 2,000 calorie diet.