Grilled Pineapple & Bananas
Vegetarian
Low Sodium

Grilled Pineapple & Bananas

5 (1)

Enjoy a warm fruit dessert off the grill in just 40 mins, topped with toasted nuts, caramel, hot fudge, honey, and a sprinkle of cinnamon.

380 calories/servingServing Size is 1 pineapple slice, 1/2 banana w/topping

See Nutrition Information

Serving Size is 1 pineapple slice, 1/2 banana w/topping

Prep Time
25 mins
Cook Time
15 mins
Total Time
40 mins
Servings8

Ingredients

Servings: 8

  • 1 cup Wegmans White Granulated Sugar

  • 4 Tbsp Wegmans Organic Ground Vietnamese Cinnamon

  • 1 pineapple, rind removed, cored, sliced in 3/4-inch rounds (about 8 slices)

  • 4 bananas, unpeeled, halved lengthwise

  • 8 tsp Wegmans Organic Wild & Raw Honey, divided

  • 1/2 cup caramel sauce

  • 1/2 cup hot fudge or chocolate sauce

  • 1/2 cup Wegmans Blanched Slivered Almonds, toasted

  • 1/2 cup Wegmans Chopped Walnuts, toasted

Ingredients

8
8

Price per serving

$0

Directions

  • Step 1

    Preheat grill on HIGH 10 min. Combine sugar and cinnamon in small, covered container. Shake to mix well; pour onto large shallow bowl or plate.

  • Step 2

    Blot pineapple slices dry with paper towel. Dip both sides in cinnamon-sugar mixture; coating completely. Set aside.

  • Step 3

    Spread 1 tsp of honey evenly along cut side of each banana. Let set 2 min. Dip cut side in cinnamon-sugar mixture; coating completely. Set aside.

  • Step 4

    Cover grill grates with nonstick foil.

  • Step 5

    Place fruit cut-side down on grill. Grill on MED-HIGH until caramelized on both sides and dark brown. Grill pineapple slices 3-4 min per side; banana halves about 4 min. (Timing for fruits may differ. Be sure to check for color often.) Transfer to serving platter.

  • Step 6

    Finishing Options: Pineapple: Drizzle with caramel sauce; sprinkle with toasted chopped slivered almonds.Bananas: Drizzle with chocolate sauce; sprinkle with chopped walnuts. (Don't eat peel.)

Chef Tip

Toast nuts in skillet on MED-HIGH, 1-2 min, until lightly browned. Let cool.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 pineapple slice, 1/2 banana w/topping

380Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

20.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

65mg

2.6%

Dietary Fiber

6g

21.4%

Total Sugars

52g

185.7%

Incl. Added Sugars

41g

146.4%

Protein

4g

8.0%

Vitamin D

0mcg

0.0%

Calcium

66mg

5.4%

Iron

1mg

0.0%

Potassium

399mg

8.5%

Note: Current daily values are based on a standard 2,000 calorie diet.

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