Vanilla-Flavored Sugar for Cookies
Low Fat
Vegetarian
Low Sodium
Gluten-Free

Vanilla-Flavored Sugar for Cookies

3.33 (3)

Perfect your baking with this customer-favored vanilla-flavored sugar, ideal for enriching your cookies' taste with its subtly sweet note.

5 calories/servingServing Size is 1/4 tsp

See Nutrition Information

Serving Size is 1/4 tsp

Prep Time
5 mins
Total Time
5 mins
Servings384

Ingredients

Servings: 384

  • 1 Whole vanilla bean pod, split in half lengthwise

  • 2 cups powdered or granulated sugar

Ingredients

384
384

Price per serving

$0

Directions

  • Step 1

    Scrape vanilla seeds out with the tip of a paring knife; reserve seeds for other uses (see chef tip).

  • Step 2

    Bury empty pod in container of sugar (either powdered or granulated). Store covered at room temp 1 week before first use of sugar.

Chef Tip

• Scrape vanilla seeds out with the tip of a paring knife; reserve seeds for other uses. Vanilla seeds can be used to flavor sauces, icings, etc. • Replenish sugar as needed to keep vanilla sugar "on hand"...it's delicious in coffee or tea, dusting muffins or French toast, etc. Refresh pod as needed. Dried-up pods can be ground with spice grinder and added back to sugar container.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1/4 tsp

5Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

0g

0.0%

Trans Fat

0g

0.0%

Cholesterol

0mg

0.0%

Sodium

0mg

0.0%

Dietary Fiber

0g

0.0%

Total Sugars

1g

3.6%

Incl. Added Sugars

1g

3.6%

Protein

0g

0.0%

Note: Current daily values are based on a standard 2,000 calorie diet.

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