Black Bean Veggie Burgers
Vegetarian
Vegan
Lactose Free
Gluten-Free

Black Bean Veggie Burgers

A tasty combo of black bean veggie burgers topped with plant-based cheddar, guacamole, garnished with fresh lettuce and hot habanero sauce.

190 calories/servingServing Size is 1 burger

See Nutrition Information

Serving Size is 1 burger

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings4

Ingredients

Servings: 4

  • 4 Wegmans Black Bean Veggie Burgers (Produce Dept)

  • 8 leaves Wegmans Organic Green Leaf Lettuce

  • 4 Tbsp Wegmans Guacamole (Produce Dept), divided

  • 1/2 cup Wegmans Shredded Plant-Based Cheddar Style Cheese (Dairy Dept), divided

  • Wegmans Hot Habanero Pepper Sauce, to taste

Ingredients

4
4

Price per serving

$0

Directions

  • Step 1

    Preheat grill on MED-HIGH 10 min. Place nonstick foil on cleaned grill grate.

  • Step 2

    Add burgers to foil; close lid. Grill about 5 min, turning once halfway through, until internal temp reaches 165 degrees (check by inserting thermometer halfway into thickest part of burger).

  • Step 3

    Remove from grill.

  • Step 4

    Spread each of 4 lettuce leaves with 1 Tbsp guac; top each with cooked veggie burger, 2 Tbsp plant-based cheese, hot sauce, and additional lettuce leaf.

Note: When servings & ingredients are modified, nutrition & directions may vary.

Nutrition information per serving. 1 serving is 1 burger

190Calories

Amount

% Daily Value

Amount

% Daily Value

Saturated Fat

4g

20.0%

Trans Fat

0

0%

Cholesterol

0mg

0.0%

Sodium

690mg

30.0%

Dietary Fiber

7g

25.0%

Total Sugars

0

0%

Incl. Added Sugars

0g

0.0%

Protein

7g

14.0%

Note: Current daily values are based on a standard 2,000 calorie diet.

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